Our hand-cut steaks are expertly aged to 35 days and grilled over lumpwood charcoal to perfection. These items offered on Hideaway Steakhouse’s menu—entrées sauces and sides—play an integral and complementary role in creating culinary harmony. You get to decide how you want to create your perfect meal.

All of our entrées receive the same careful and meticulous attention that results in delicious and succulent cuisine.

Dinner is served nightly from 4:30 pm to 9 pm Sunday through Thursday, 4:30 pm to 10 pm Friday and Saturday. Reservations are always welcome here.